Sustainable path to eliminating hunger in Africa
In a new study, researchers analyzed how continental free trade and agricultural development could ensure sustainable food security for Africa.
In a new study, researchers analyzed how continental free trade and agricultural development could ensure sustainable food security for Africa.
In an interview with SciDev.Net, Esther Ngumbi, assistant professor of entomology at University of Illinois, United States, explained how insects can be a sustainable source of food and nutrition for urban communities, on the frontlines of climate change.
Indigenous communities around the globe are closing borders in an effort to avoid a potentially devastating coronavirus outbreak in their territories.
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